May Lee Chinese Restaurant offers a diverse and mouth-watering menu that truly captures the essence of traditional Chinese cuisine, with an array of appetizers, soups, dim sum, chef's specials, and more. As you begin your meal, the crispy Fried Wonton Chips and savory Egg Rolls are perfect starters to awaken your taste buds. For those craving something more indulgent, try the Deep-Fried Prawns or the delightful Vegetarian Pot Stickers.
The soup selection is equally impressive, with options like the classic Wor Wonton Soup, the tangy and spicy Hot and Sour Soup with Chicken, or the unique Sizzling Rice Soup, which arrives at your table bubbling hot. Dim sum enthusiasts will adore the variety, including the delicate BBQ Pork Bun Dim Sum and flavorful Shrimp Dumplings Dim Sum.
For the main course, the restaurant’s Chef’s Specials offer an exciting mix of bold flavors. Walnut Prawns and General’s Chicken are standout dishes, offering a perfect balance of sweetness and savory richness. Meat lovers will appreciate the robust Mongolian Beef, while those seeking something spicy will enjoy the Hunan Prawns or the Kung Pao Chicken with Peanuts.
The menu also caters to vegetarians and those looking for meatless options, with dishes like Tofu with Black Mushroom and Meatless Kung Pao Chicken. If you're in the mood for noodles, the Vegetarian Chow Mein and Combo Chow Mein are crowd favorites.
To end your meal on a sweet note, the Mango Pudding provides a refreshing finish. Whether you're dining in or picking up, May Lee Chinese Restaurant’s menu offers something for everyone, ensuring a satisfying and flavorful experience every time.